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Vol 1, No 1 (2019) The Effect of Sodium Bicarbonate (NaHCO3) and Bamboo Shoot Flour (Dendrocalamos Asper) addition on the Quality of Sweet Potato (Manihot Utilisima) Crackers Abstract  PDF 34-42
Khairiah Nur, Rahmat Afrizal, Yuslinaini Yuslinaini
 
Vol 1, No 1 (2019) Effect of Soaking Time of Bamboo Shoot and Concentrations of Lime Paste on Quality of Bamboo Shoot Chips Abstract  PDF 17-24
Herda Hervina, Rahmat Afrizal, Fadlan Hidayat
 
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